SDM5000 – Manual Maki Maker

The SDM5000 Manual Maki Maker is designed to allow an untrained staff member to produce consistent quality sushi with minimal training.


SDM5000 – Manual Maki Maker

A plastic guide will help you spread out the rice without using too much or too less Sushi rice. Once you have spread out the rice you can then place your fillings (vegetables, meat, fish), and last not but least roll. Roll perfect Sushi in seconds.

This product is 100% mechanical meaning that it will be much easier to service and dismantle, and no electronic components that may break. The SDM5000 Maki Maker is Hygienically designed to prevent food sticking in joints.


6 Kg


31 x 39 x 21 cm


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